Frozen Meat/Bone bandsaw blade

Hardened and tempered strip steel for the production of food bandsaw blades. The Hongsheng of food bandsaw steel includes carbon steel in grades ASTM 1075.Hongsheng's food bandsaw steel is delivered according to food industry requirements, ensuring the mechanical and fatigue properties needed to provide safe and productive use.

Food bandsaw steel grades

Grade	C	Mn		P (max)		Cr (max)		Ni (max)		Cu (max)
HS 1075	0.72-0.80	0.50-0.80		0.03		0.2		0.15		0.15
C75s	0.72-0.78	0.60-0.80		＜0.025		0.20-0.30		＜0.15		-
SK5	0.80-0.90	0.10-0.50		＜0.03		＜0.25		＜0.20		-
SK85	0.80-0.90	≤0.50		≤0.03		≤0.20		≤0.25		≤0.30

Dimensions

Blade Width x Thickness(mm)	Tooth Pitch
12.7 mm x 0.55 mm	3/4
16 mm x 0.50 mm	3/4
16 mm x 0.56 mm	3/4
19 mm x 0.6 mm	3/4

Properties (hardened and tempered)

Hardness range	45 HRC
Tensile strength	Available on request
Surface	Bright polished
Edges	Fully round, square or square with rounded corners
Flatness	0.20% of strip width standard, tighter on request
Straightness	3.18 mm/2.48 m strip length (0.125 in. in 8 ft)
Width tolerance	+/- 0.127 mm (+/- 0.005 in.) standard, tighter on request
Thickness tolerance	+/- 0.013 mm (+/- 0.0005 in.)